anotheranon: (foodporn)
anotheranon ([personal profile] anotheranon) wrote2005-12-17 01:27 pm
Entry tags:

tales from the kitchen: Grand Marnier + coffee

Found another good coffee additive :)

Where whiskey is velvety and Bailey's is creamy, Grand Marnier is like a fine, satiny silk - achingly smooth and helps deliver pure unadulterated Bean flavor to the tongue - much recommended :)

The taste is familiar; I think Godiva puts this in some of it's chocolate fillers. [livejournal.com profile] jlsjlsjls recommends G.M. with hot chocolate, if I'm right I can definitely see why!

Drool

[identity profile] seamstrix.livejournal.com 2005-12-17 08:29 pm (UTC)(link)
It's descriptions like that that make me wish I liked coffee.

[identity profile] jlsjlsjls.livejournal.com 2005-12-18 12:14 am (UTC)(link)
JLS recommends it 'cause JLS has HAD Grand Marnier hot chocolate. ***tastebuds quiver happily at the memory*** And yes, there is such a thing as Grand Marnier-filled/flavoured chocolates. :-)

P.S. Here are some recipe suggestions (plus a link to G.M. cocktails). ***quivering tastebuds keel over in ecstatic faints at the thought of Grand Marnier pecan pie***